How to Make Homemade Beer Jelly
If you’re a fan of culinary experimentation and enjoy a refreshing glass of beer, then you’re in for a treat. …
Breakfast
German breakfast varies widely from region to region. Bavarian breakfast is very different from breakfast in the North.
Potato Cheese / Potato Spread
No, I didn’t write it wrong. It really is called Potato Cheese and not Cheese Potatoes (that would be a …
Obatzda Oktoberfest Muffins
Obatzda Oktoberfest Muffins bring the taste of Munich’s Oktoberfest into your home or to your party! Obatzda is a cheese …
How To Make Skyr from Scratch
Skyr is a somewhat new addition to the American dairy ails and it is very similar to our German Quark. …
Beer Crescent Rolls
Learn how to make Beer Crescent Rolls in just a few simple steps. They are so delicious, fluffy, and crisp!
9 Grain Walnut Bread
This Nine Grain Walnut Bread has all the benefits of whole grains and nuts and tastes so amazing that everyone …
How To Bake Rustic Rolls
We have so many different, wonderful bread rolls in Germany that it’s often hard to choose! These rustic rolls are …
How to Make Quark in the Oven
It is not coincident that I am already publishing my third version on how to make Quark. It just shows …
Rye Crispbread – Roggen Knäckebrot
Crisp Bread is originated in Sweden so I won’t claim it’s a traditional German bread. But crispbread is very popular …
9 Grain Porridge – 9 Korn Brei
My mom was totally into healthy food, which didn’t always make us kids happy. An exemption was this delicious breakfast …
Berliner Krapfen or Berliner Pfannkuchen (Beignets)
Berliner Krapfen are sometimes also called Berliner Pfannkuchen (pancakes) but I know them just as “Berliner”. That’s also what you …
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How to bake Franzbrötchen – beloved Cinnamon Pastry from Hamburg
Franzbrötchen are a beloved traditional specialty from Hamburg and the original is only available in Hamburg. You will not find …
How to bake Franzbrötchen – beloved Cinnamon Pastry from Hamburg Read More »
My famous Apple Jelly – Best Fall Recipe
If you cook this Apple Jelly (Apfel Gelee in German), your entire house will be wrapped in a wonderful scent …
Grain Rolls
“Bring me some Grain Rolls!” said my husband, when I left for the bakery. That was last year while we …
How to Bake Bread with Yeast Water
Many have watched my video about how to make yeast water and were asking how to bake a bread with …
Beer Toast – a German Toast Version
Beer and bread are traditionally enjoyed together in Germany every night. An even better combination is a Beer Toast where …
Fried Potatoes & Farmer’s Breakfast
There was a request for Bratkartoffeln which are fried potatoes. I know how to make them very well because I …
German Kaiser Rolls, handcrafted
These are so delicious and if you never had German Kaiser Rolls, let me tell you: The stuff you get …
Weisswurst Saussage – Bavarian Specialty
Weisswurst is just one of the many sausages we have in Germany, but this one is very special! The word …
Oktoberfest Smoothie Bowl
An Oktoberfest Smoothie Bowl has been on my mind for weeks and I finally got to make it. There were …
Crisp German Potato Pancakes – Latke
As I child I grew up with a lot of German Potato Pancakes. They were delicious and easy to make …
Egg Salad Recipe – Easy & Delicious
Whether you want your egg salad on a sandwich or for a brunch at Easter, this recipe is failproof, fast …
Milk Bread Rolls – Sweet Rolls
Do you like sweet rolls? These German Milk Bread Rolls or Milk Rolls (Milchbrötchen in German) taste like straight from …
Authentic German Rolls – Berliner Schrippen
It really took me a while to find this recipe for original German rolls, which turned out perfectly every single …
Palatschinken – Pancakes with Sweet Filling
With the recipe for German Pancakes, you can easily make filled Palatschinken. I learned this from my grandmother in Augsburg and …
Make Quark from Whole Milk Kefir
I found an easy way to make Quark from whole milk kefir and in my opinion it tastes absolutely delicious …
German Rye-Wheat Bread with Sourdough: Mischbrot
This authentic German rye bread is made with sourdough and has many names: Some call it Mischbrot (mixed bread), some …
German Rye-Wheat Bread with Sourdough: Mischbrot Read More »
Easter Bread – Osterzopf / Hefezopf
I am baking this Easter Bread for about 25 years and everyone loves it. Fill your house with the scent …
German Bread: Pasching’s Farmer Bread
Like every German I am of cause obsessed with bread. And like every German who has moved to another country, …
Quark-Brötchen – Easy Rolls
These quick rolls are made with “Quark”*. They are easy and fast – just perfect for a Sunday morning breakfast. …