German Caramel Apple Cake (Pie)
Caramel Apple Cake (or pie) brings all the wonderful flavors of Fall together. It makes a great appearance at the …
I love baking cakes! German cakes have a lot of taste and we don’t want to cover this with thick frostings. We cover our cakes in fruits, fresh whipped dairy, nuts or chocolate. But most of all we like crumbs on our cakes! If you miss frosting – go for it, I won’t judge you.
Caramel Apple Cake (or pie) brings all the wonderful flavors of Fall together. It makes a great appearance at the …
The 25th Anniversary is called the “silver wedding” (Silber Hochzeit) in Germany. My husband and I just reached this milestone …
Baking My Marzipan Wedding Cake … 25 years later! Read More »
I’ve been baking this strawberry cream cake for the last couple of weeks many times and I thought I should …
This traditional Buckwheat Cake with Cranberries (Lingonberries) comes from the region called “Lรผneburger Heide”, which is in the north of …
German Easter is all about eggs, carrots, bunnies, and lambs and therefore food is prepared like the fried egg cake …
Did you know that Germans drink more coffee than beer? Coffee is part of our breakfast, keeps us upbeat and …
Danube Waves Cake is the translation for Donauwellen, a German cake that has several layers and somewhat resembles the waves …
Springtime is rhubarb time and I love this rhubarb meringue cake that we make in Germany. It’s pretty easy to …
This is – hands down – the best carrot cake one can bake! It is moist and delicious, has nutritional …
Kรคsesahnetorte – in English “Cheese-Cream Cake” is the cake that you will always find in a German bakery! It’s a …
Berliner Krapfen are sometimes also called Berliner Pfannkuchen (pancakes) but I know them just as “Berliner”. That’s also what you …
Berliner Krapfen or Berliner Pfannkuchen (Beignets) Read More »
The German Tree Cake is made from layers and layers of caramelized cake batter with a hint of rum and …
Dresden Stollen / Stollen with Marzipan / Mohn-Stollen (like Mohnstriezel) Stollen is the traditional German Christmas Bread for the “Adventszeit” …
Authentic Dresden Stollen – 3 Versions in 10 Steps Read More »
The German Black Forest Cake is world-famous. The name seems to be related to the region of the Schwarzwald but …
An Irish Cream Chocolate Cheesecake literaly is a mouthful! Full of rich taste and with a hint of alcohol it …
These Apple Yogurt Swirls will surprise you with a dough that seems to be yeast dough … but isn’t! It …
Yeast is sold out at many places since it seems that everyone decided to bake their own bread during the …
This poppy seed cake might look a little weird with the black color but believe me, once you had a …
When I first learned how to make Marzipan, I thought that must be wrong: Only 3 ingredients? That can’t be …
Most people connect Apple Strudel (Apfelstrudel) with Austria or Vienna but its real roots seem to be in Arabia from …
In this recipe, I will introduce you to a beloved German snack called Milchschnitten, which means Milk Slice. They are …
This is probably the most made Strawberry Cake in Germany. Everyone is in love with it because it is easy …
If I say the word “Eierlikรถr Torte” (= Egg Liqueur Cake or Egg Schnaps Cake), the eyes of my father …
The legendaryย Sachertorte or Sacher Torte goes back to the year 1832. There is more than one recipe for it out …
This is the recipe for “Altdeutscher Bratapfel Kuchen” which can be translated to “Old German Baked Apple Cake”.
Who wouldn’t like chocolate cake, right? Bring a Chocolate cake to a party and you can’t go wrong with it. …
When I came across this Apricot Cake recipe the first time, I knew I would have to bake it. You …
The Black Forest Cake is world famous and usually requires quite a bit of work. This easy Blackforest Cake is a …
They look like cookies but they are not – they are actually little quark cakes made from a “Quark-Oil Dough”. …
This is probably Germanys most favorite cake: Bienenstich – or as you might translate it “Bee Sting”. It is a …