Pretzel Wreath for Oktoberfest Party
This recipe is a delicious bread wreath for a larger crowd and it pairs perfectly with a cool Oktoberfest beer! […]
You know some cooking and you are not afraid to use it, right?
This recipe is a delicious bread wreath for a larger crowd and it pairs perfectly with a cool Oktoberfest beer! […]
Mulled Wine is supposed to make and keep you warm in the cold winter. But what if you live in
German Crullers are a mouthful of fluff! Spritzkuchen, as we call this delicious treat, is made without sugar except for
Jaeger Sauce is best known for the Jaegerschnitzel (hunter’s cutlet) but is also often served with game and beef. There
A German seed bread that tastes just like from a German bakery – soft and fresh and with delicious seeds
When you think of baking a cake, beer might not be the first ingredient that comes to mind. However, this
In Germany, Austria and also in Hungary, dumplings are in general a beloved dish. Whether savory or sweet, there are
While Linzer Cookies have their origin in Austria, they are also very common in Germany. Linzer Cookies are easy to
Domino Stones or as we call them “Domino Steine” are tiny, delicious, 3-layer Christmas cakes, covered in chocolate. The name
Walnut Bread with figs, baked in a jar! Great as a giveaway to friends and neighbors.
Caramel Apple Cake (or pie) brings all the wonderful flavors of Fall together. It makes a great appearance at the
The 25th Anniversary is called the “silver wedding” (Silber Hochzeit) in Germany. My husband and I just reached this milestone
Eggs in Mustard Sauce are also called mustard eggs. This recipe is a childhood memory that I probably share with
I’ve been baking this strawberry cream cake for the last couple of weeks many times and I thought I should
This traditional Buckwheat Cake with Cranberries (Lingonberries) comes from the region called “Lรผneburger Heide”, which is in the north of
“Roasted Veggies in Peanut Sauce” – that doesn’t sound German! Well, after asking on Facebook whether my followers would be
German Easter is all about eggs, carrots, bunnies, and lambs and therefore food is prepared like the fried egg cake
Crunchy, crispy pork roast the way it’s done in Bavaria and as the cherry on top: Beer Sauce! Feels like
Wonder how to make delicious creamed spinach? Look no further, I have the perfect recipe for it! Even if you
Pfeffernรผsse, or Peppernuts in English, are typical Christmas cookies in Germany and the pepper is not just in the name!
Potato Pockets or Stuffed Potato Cakes are often found on the menus of less formal and lower-priced restaurants. Made at
Learn how to make Beer Crescent Rolls in just a few simple steps. They are so delicious, fluffy, and crisp!
Kraut Crullers are so good and I would never have expected that filling noodle dough with sauerkraut could be that
Oktoberfest wouldn’t be the same without a delicious pork hock, crispy and juicy and with some dumplings and sauerkraut on
I love pretzels but I like soft pretzel braids even better! They are so fluffy and much easier to eat
Did you know that Germans drink more coffee than beer? Coffee is part of our breakfast, keeps us upbeat and
This Nine Grain Walnut Bread has all the benefits of whole grains and nuts and tastes so amazing that everyone
Danube Waves Cake is the translation for Donauwellen, a German cake that has several layers and somewhat resembles the waves
This recipe for onion pork might be the big hit at your next potluck. Easy to make and delicious in
We have so many different, wonderful bread rolls in Germany that it’s often hard to choose! These rustic rolls are