Carrot cake with Spelt Flour – super moist!
This is – hands down – the best carrot cake one can bake! It is moist and delicious, has nutritional
German Bread, Cakes, Cookies, Pretzels … Germany is famous for its huge selection of delicious baked goods.
This is – hands down – the best carrot cake one can bake! It is moist and delicious, has nutritional
When I was little, I called Russian Bread “ABC Cookies”. These crisp cookies come in the shape of our alphabetical
Käsesahnetorte – in English “Cheese-Cream Cake” is the cake that you will always find in a German bakery! It’s a
Strawberry Yogurt filled chocolate bonbons are the new chocolate-covered strawberries! If you want to show your significant other some love
Mutzenmandeln get their name from their shape: The word “Mandeln” means “Almonds” and these sweet carnival pastries are shaped like
Crisp Bread is originated in Sweden so I won’t claim it’s a traditional German bread. But crispbread is very popular
Berliner Krapfen are sometimes also called Berliner Pfannkuchen (pancakes) but I know them just as “Berliner”. That’s also what you
The German Tree Cake is made from layers and layers of caramelized cake batter with a hint of rum and
These are the softest Spritz Cookies ever! They are so good, I have to bake them weekly because my family
You might know Spekulatius Cookies as Speculaas Cookies or Speculoos Cookies here in the US. They originate in the Netherlands
If you want to bake Spekulatius Cookies, you will need the Spekulatius Spice Mix and her is the recipe for
Dresden Stollen / Stollen with Marzipan / Mohn-Stollen (like Mohnstriezel) Stollen is the traditional German Christmas Bread for the “Adventszeit”
Rum Balls, called Rumkugeln in German, come in two variations. The smaller ones wich are like rum truffles, known everywhere
Whole Wheat bread with sunflower or other seeds is one of the most common loaves of bread in Germany. We
Franzbrötchen are a beloved traditional specialty from Hamburg and the original is only available in Hamburg. You will not find
“Bring me some Grain Rolls!” said my husband, when I left for the bakery. That was last year while we
The German Black Forest Cake is world-famous. The name seems to be related to the region of the Schwarzwald but
A sweet treat that Germans like to grab at the bakery, is Almond Crescents or Almond Horns. Mandelhörnchen – that’s
An Irish Cream Chocolate Cheesecake literaly is a mouthful! Full of rich taste and with a hint of alcohol it
There is not kids party without our German Chocolate Kisses! Whether it’s a birthday, Fastnacht, or a summer party: These
That Turkish stand at the farmers market with pide bread and eggplant feta spread always attracts a large crowd. They
I couldn’t believe that this recipe is without rising time so I had to try it for myself. Wonder what
These Apple Yogurt Swirls will surprise you with a dough that seems to be yeast dough … but isn’t! It
Many have watched my video about how to make yeast water and were asking how to bake a bread with
This is an easy recipe for a white bread made from wheat flour. If you follow the steps exactly, it
Yeast is sold out at many places since it seems that everyone decided to bake their own bread during the
This Rye Bread is a winner of a German contest of bakeries. It is very easy to make and always
Beer and bread are traditionally enjoyed together in Germany every night. An even better combination is a Beer Toast where
Homemade Toast bread doesn’t contain chemicals and is very easy and fast to make. Important is, that the moisture in
Rye bread often contains a certain percentage of wheat flour, that’s why we call it “Mischbrot” which means “Mixed Bread”.