German Tartar Sauce or Remoulade Sauce – Remouladensauce
Never heard of “The” German Tartar Sauce? Well, some German dishes are very regional and those from Bavaria are best
You got this! Easy to follow recipes for you.
Never heard of “The” German Tartar Sauce? Well, some German dishes are very regional and those from Bavaria are best
When Germans live abroad they have two big concerns: The first one is about getting good bread and the second
This is my favorite German cookie recipe for cookies all year round – but I especially use it to bake
Bell Pepper Quiche is not really a traditional German recipe but since bell pepper is such a healthy vegetable (lots
I am baking this Easter Bread for about 25 years and everyone loves it. Fill your house with the scent
For those busy weeknights, for the kids, for fun or just for “desert for dinner” … quick fix with vitamins!
Often sweet dishes and desserts come with a vanilla sauce in Germany. While one can buy it in Germany like
I love the summer and when fall comes around the corner the only thing that cheers me up about it
Like every German I am of cause obsessed with bread. And like every German who has moved to another country,
When it comes to baking bread, I will sometimes refer to “Bread Spice”. If you want the rich taste of
Some days it just has to got fast with cooking … well actually that applies to most of our days.
We got stuck on a mountain during a heavy thunderstorm in the Alpes and gladly made it into a hut that was
Homemade Pretzels, fresh from the oven? Yes, please! It’s not difficult at all but requires an additional step before baking:
Before we talk about the Frikadellen recipe, let me tell you some interesting things about “Frikadellen” aka “Fleischklops”, “Fleischpflanzerl”, or
Cake and coffee is for Germans like Toast and Tea for the English. It is a kind of a meal
Red, yellow, orange … but never green – that’s how we like our bell peppers! Filled with ground beef
There is nothing like the scent of fresh German pancakes in the kitchen! Here is how countless German moms made them…
These quick rolls are made with “Quark”*. They are easy and fast – just perfect for a Sunday morning breakfast.