Honey Bread – A German Christmas Bread
Honig Brot is the German name for this Christmas recipe. Honey Bread in English, can be bought at German groceries […]
Cake, bread, rolls … everything Germans bake …
Honig Brot is the German name for this Christmas recipe. Honey Bread in English, can be bought at German groceries […]
German Crullers are a mouthful of fluff! Spritzkuchen, as we call this delicious treat, is made without sugar except for
I still remember nibbling on some Berlin Bread that my grandmother made. She liked it as a hard version but
A German seed bread that tastes just like from a German bakery – soft and fresh and with delicious seeds
We Germans are not known to have a lot of humor but I think this cake actually is funny …
When you think of baking a cake, beer might not be the first ingredient that comes to mind. However, this
Those who follow me on facebook probably saw my picture of the Salzburger Nockerln that I had in – you
While Linzer Cookies have their origin in Austria, they are also very common in Germany. Linzer Cookies are easy to
Domino Stones or as we call them “Domino Steine” are tiny, delicious, 3-layer Christmas cakes, covered in chocolate. The name
Slab Cookies are the perfect solution for holiday baking with very little time. Skip the cookie cutters and complicated decoration
Walnut Bread with figs, baked in a jar! Great as a giveaway to friends and neighbors.
Caramel Apple Cake (or pie) brings all the wonderful flavors of Fall together. It makes a great appearance at the
I’ve been baking this strawberry cream cake for the last couple of weeks many times and I thought I should
This traditional Buckwheat Cake with Cranberries (Lingonberries) comes from the region called “Lรผneburger Heide”, which is in the north of
German Easter is all about eggs, carrots, bunnies, and lambs and therefore food is prepared like the fried egg cake
Sometimes I really miss pastries like Vanilla Pudding Swirls (Vanille Schnecken) from a German bakery. I never had to make
Pfeffernรผsse, or Peppernuts in English, are typical Christmas cookies in Germany and the pepper is not just in the name!
Learn how to make Beer Crescent Rolls in just a few simple steps. They are so delicious, fluffy, and crisp!
I love pretzels but I like soft pretzel braids even better! They are so fluffy and much easier to eat
Did you know that Germans drink more coffee than beer? Coffee is part of our breakfast, keeps us upbeat and
This Nine Grain Walnut Bread has all the benefits of whole grains and nuts and tastes so amazing that everyone
Stick Bread is in a way also a breadstick but the name comes from the fact that it is baked
We have so many different, wonderful bread rolls in Germany that it’s often hard to choose! These rustic rolls are
When I was little, I called Russian Bread โABC Cookiesโ. These crisp cookies come in the shape of our alphabetical
These Apple Yogurt Swirls will surprise you with a dough that seems to be yeast dough … but isn’t! It
Homemade Toast bread doesn’t contain chemicals and is very easy and fast to make. Important is, that the moisture in
Rye bread often contains a certain percentage of wheat flour, that’s why we call it “Mischbrot” which means “Mixed Bread”.
Vanilla Crescents are almond cookies with a rich vanilla taste and a moon shape. We call them Vanillekipferl and they
These are so delicious and if you never had German Kaiser Rolls, let me tell you: The stuff you get
Most people connect Apple Strudel (Apfelstrudel) with Austria or Vienna but its real roots seem to be in Arabia from